Bibliography

Found 29 results
Author Title Type [ Year(Asc)]
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Submitted
I. Villela-Petit, Copies, reworkings and renewals in late medieval recipe books, in Nadolny, J. (ed.), Medieval Painting in Nothern Europe: Techniques, Analysis, Art History. Studies in Commemoration of the 70th Birthday of Unn Plahter, London: , Submitted, pp. 167-81.
B. Guineau, Villela-Petit, I., and Vezin, J., Painting techniques in the Boucicaut Hours and in Jacques Coene’s colour recipes as found in Jean Lebègue’s Libri Colorum, ROY, A. et SMITH, P. (éd.), Painting Techniques : History, Materials and Studio Practice. Contributions to the Dublin Congress 7-11 September 1998. London, pp. 51-54, Submitted.
B. Guineau, Villela-Petit, I., and Vezin, J., Painting techniques in the Boucicaut Hours and in Jacques Coene’s colour recipes as found in Jean Lebègue’s Libri Colorum, ROY, A. et SMITH, P. (éd.), Painting Techniques : History, Materials and Studio Practice. Contributions to the Dublin Congress 7-11 September 1998. London, pp. 51-54, Submitted.
1990
W. Vogler, Die Sankt Galler Buchkunst. Stuttgart-Zürich: , 1990.
1974
E. Vandamme, Een 16e-eeuws Zuidnederlands receptenboek, Jaarboek Kon. Museum voor Schone Kunsten Antwerpen, pp. 101-137, 1974.
F. Van Steenberghen, Introduction à l’étude de la philosophie médiévale -, in Philosophes médiévaux, vol. XVIII, Louvain, Paris: , 1974.
1972
L. Van Acker, Petri Pictoris Carmina nec non Petri de Sancto Audemaro Librum de Coloribus Faciendis, in Corpus Christianorum, Continuatio Mediaeualis, vol. 25, Turnhout: , 1972.
1962
J. A. Van Der Graaf, The interpretation of old painting recipes, Burlington Magazine, vol. 104, pp. 471-475, 1962.
1961
H. J. Vermeer, Technisch-naturwissenschaftliche Rezepte aus einer Harburger Handschrift., Sudhoffs Archiv für Geschichte der Medizin und der Naturwissenschaften, vol. 45, pp. 110 - 126, 1961.
H. J. Vermeer, Technisch-naturwissenschaftliche Rezepte aus einer Harburger Handschrift., Sudhoffs Archiv für Geschichte der Medizin und der Naturwissenschaften, vol. 45, pp. 110-126, 1961.
1936
M. M. Van Dantzig, Een vijftiende eeuwsch receptenboek., Oud Holland, vol. 53, pp. 207-218, 1936.
M. M. van Dantzig, Een vijftiende eeuwsch recepten boek, Oud Holland, vol. III, 1936.